Health and wellbeing

Functional Nutrition

Functional Nutrition provide the widest, most comprehensive selection of nutritional supplements.
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Certified
3 years

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Highlights

Measure

Absolute carbon reduction

Reporting Boundary: Head Office Operations (8 Mortimer Street, Sheffield S1 4SF)

Emission Sources: Electricity, T&D Losses, Natural Gas, Water, Waste, Paper and Homeworking (not included in footprint)

Reporting Period: 01 Dec 2021 to 30 Nov 2022

-4.8%

Carbon reduction per employee

-14.0%

Location-based total carbon footprint

6.5 tC0₂e

Location-based total carbon footprint per employee

0.6 tC0₂e

Market-based total carbon footprint

6.3 tC0₂e

Market-based total carbon footprint per employee

0.6 tC0₂e

Total Social Value

£18,522

Engage

FTE employees

We engage our employees and wider stakeholders to unlock their talent and knowledge to drive year on year progress in sustainability.

10

Communicate

UN Sustainable Development Goals

We recognise that transparent communication is essential for transformational change and we quantifiably contribute to 8 SDG.

8

Certification story

Functional Nutrition, a provider of nutritional supplements has achieved the Planet Mark certification. In every aspect of its business, Functional Nutrition recognises the opportunity to improve its environmental impact and social standing. By becoming Planet Mark certified, it has given the business an opportunity to measure, review and improve its impact.

Over the next year, it will continue to reduce its carbon emissions and share its journey with its community to inspire others. By being more strategic about its environmental responsibility, the company will be able to significantly increase its positive impact and hope to encourage continual improvements within its community.

Through Planet Mark, Functional Nutrition has protected endangered rainforest thanks to Cool Earth; a charity working alongside rainforest communities to halt deforestation. Its pledge through Cool Earth goes directly towards supporting the Asháninka community in Central Peru.

It has also helped the Eden Project – an educational charity building connections with each other and the living world, exploring how we can work together towards a better future.

Future targets

Reduce carbon emissions by at least 2.5% each year

To recertify next year Functional Nutrition must reduce emissions by 2.5%.

Aim to reduce carbon emissions by 5% each year

A 5% year-on-year reduction is the target reduction recommended by Planet Mark.

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